Common bean (Active ingredient)

Common bean
The common bean (Phaseolus vulgaris L.) is a plant native from America and is one of the most consumed vegetable in the world. In phytotherapy, the common bean extract would help to decrease the carbohydrate assimilation, by blocking the action of the enzyme responsible for converting starch into simple sugars.
Filter results       
There are currently no products available in this list..

New products

  • Capligne Brûle-Graisse - Emballage abîmé, 40 gélules Dietaroma
    DISCOUNT BIO
    -5% Capligne Brûle-Graisse - Emballage abîmé
    17.55€-5%-5%16.67€
  • Choledoc - Emballage abîmé, 90 gélules Orthonat
    DISCOUNT BIO
    -5% Choledoc - Emballage abîmé
    13.90€-5%-5%13.20€
  • C.I.P. Circulation - 1 ampoule cassée, 20 ampoules Dietaroma
    DISCOUNT BIO
    -5% C.I.P. Circulation - 1 ampoule cassée
    16.70€-5%-5%15.86€
  • Coloration végétale - Châtain Moyen, 100 g Khadi
    NEW 
    Coloration végétale - Châtain Moyen
    14.90€
    •